Princess Royale Dinner

All Plated Dinners are served with either a House Salad with Choice of Dressings or a Spinach Salad with Balsamic Vinaigrette Dressing, plus Seasonal Vegetable, Rolls and Butter, and Dessert with Coffee, Tea, Decaf Coffee, and Iced Tea with Lemon.

    • Plated Dinners

    • Wild Mushroom Ravioli in a White Wine Sauce with Thyme

      $19.95
    • Vegetarian Lasagna

      $19.95

      Layers of Roasted Vegetables, Tomato Sauce and Cheese

    • Roasted Vegetable Napolean with Sun Dried Tomato Cream Sauce

      $22.95
    • Classic Baked Lasagna with Meat Sauce

      $22.95
    • Chicken Piccata

      $22.95

      Sauteed Boneless Breast of Chicken Topped with Lemon White Wine Sauce with Capers, Served with Rice Pilaf

    • Chicken Marsala

      $22.95

      Sauteed Boneless Breast of Chicken in a Mushroom Marsala Wine Sauce served with Mashed Potatoes

    • Chicken Cordon Bleu

      $23.95

      Boneless Chicken Breast Stuffed with Ham and Swiss Cheese served with Garlic Mashed Potatoes

    • Chicken Stir Fry

      $24.95

      Marinated Chicken Breast Sauteed with Fresh Pea Pods, Onions, Julienned Carrots, Broccoli, Red Pepper and Water Chestnuts in a Teriyaki Sauce, served with Jasmine Rice

    • Chicken Parmesan

      $25.95

      Classic Boneless Chicken Breast, Breaded and Baked with Tomato Marinara Sauce and Mozzarella Cheese, Served with Fettuccine with Butter and Parmesan Cheese

    • Seafood Newburg

      $28.95

      Scallops, Crab and Shrimp in a Delicious Cream Sauce with Sherry, served over Jasmine Rice

    • Jumbo Lump Maryland Crab Cakes

      $28.95

      Served with a Baked Sweet Potato with Butter

    • Beef Bourguignonne

      $28.95

      Classic hearty French dish of Beef cooked with Red Wine, Mushrooms, Onions and Carrots, Served with Mashed Potatoes

    • Roast Prime Rib of Beef au Jus

      $30.95

      Served with creamy Horseradish Sauce and a Baked Potato with Butter and Sour Cream

    • Baked Salmon

      $26.95

      Marinated Salmon Filet served with a Lemon Dill Sauce and Rice Pilaf

    • Catch of the Day

      $27.95

      Fileted Catch of the Day Stuffed with Crab Imperial, Served with Parslied New Potatoes

    • "A Perfect Pair"

      $39.95

      Filet of Beef Slices and a Broiled Maryland Crab Cake, Served with Au Gratin Potatoes

    • Dessert

      Select one

    • Apple, Pecan, Key Lime or Chocolate Mousse Pie

    • Carrot Cake

    • Chocolate Chocolate Cake

    • German Chocolate Cake

    • Creme Brulee Cheesecake

      $2.00 additional
    • Chocolate Godiva Cheesecake

      $2.00 additional
    • Smith Island Cake

      $2.00 additional
    • Bourbon Pecan Pie

      $2.00 additional
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